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Thava · 22 Aug 2025
Sous Chef
Hey everyone! Not sure if this will help anyone but here it is anyways, I’ve been a chef for over 13 years working across the country and based in Auckland since this June. I’ve had plenty of interviews and have stepped into a couple of places for work but nothing concrete even with my level of experience 🥲. But I’ve noticed something strange with this current job market and how cutting corners to survive is becoming a thing with the current economic climate. As hard it is don’t give up guys!
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Anon905760 · 30 Aug 2025
Love this attitude 🙌🏼
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Living by the sea · 27 Aug 2025
Thanks Thava. Needed to hear that. 🫶 (the don't give up bit at least)

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