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This is a featured job

This is a Full time job

$75,000 – $85,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Working for the most recognised Culinary School in the World!
  • Play a key role in the training of our future culinary professionals
  • Work with a team of passionate culinary professionals
Pâtisserie Lecturer with significant experience in French pâtisserie and a passion to educate and train the hospitality professionals of the future?
Listed sixteen days ago

This is a Full time job

$65,000 - $72,000
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Pioneers of diversity! We recruit and promote talent from all walks of life
  • Unlocking career pathways & empowering you to soar to new opportunities!
  • Indulge in perks: meals, parking, hotel discounts with Accor Pacific + more!
Crafting delectable delights with precision and passion, our Baker at Pullman elevates every bite to an unforgettable experience.
16d ago
Listed nine days ago

This is a Full time job

Great hourly rate + Discounts + Benefits
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full Time Hours, Permanent Position
  • Job security within a global company in the hospitality industry
  • Work at New Zealand's leading provider of food services!
We are seeking a hands-on chef who can use their energy, expertise and skills to ensure a superior quality of service at all times.
9d ago
Listed twenty two days ago

This is a Full time job

subClassification: Bar & Beverage Staff
classification: Hospitality & Tourism
  • Additional $2.50 per hour for all weekend hours worked
  • Fun, friendly and supportive team environment
  • Ongoing training and development opportunities
Are you a friendly and experienced Baker looking for a new challenge? Miriam Corban Retirement Village in Auckland has an opportunity for you!
22d ago
Listed ten days ago

This is a Full time job

$75,000 – $85,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Working for the most recognised Culinary School in the World!
  • Play a key role in the training of our future culinary professionals
  • Work with a team of passionate culinary professionals
Pâtisserie Lecturer with significant experience in French pâtisserie and a passion to educate and train the hospitality professionals of the future?
10d ago
Listed twenty four days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Pre-opening standalone restaurant
  • Paid day off on your birthday after a year of continuous service
  • Industry-relevant trainings
Keen to expand your Culinary flair for an exciting new F&B signature restaurant? Then we want you!
24d ago
Listed twenty four days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Great Hours for Work Life balance!
  • Friendly team and free parking!
  • Discount on supermarket shopping!
Café Chef /Baker required for busy gourmet deli to go. Friendly team, free staff parking and discounts on grocery shopping.
24d ago
Listed seventeen days ago

This is a Full time job

$75,000 - $80,000
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Pioneers of diversity! We recruit and promote talent from all walks of life
  • Unlocking career pathways & empowering you to soar to new opportunities!
  • Indulge in perks: meals, parking, hotel discounts with Accor Pacific + more!
Seeking a visionary Executive Pastry Chef to lead our culinary creations to sweet success!
17d ago
Listed nine days ago

This is a Full time job

$25 – $30 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Award winning restaurant with acclaimed Chef Sean Connolly
  • Great remuneration, amazing team and great benefits
  • Cooking with fresh, quality ingredients in a modern state of the art kitchen
QT Team - Pastry Chef de Partie and A La Carte Chef de Partie positions available
9d ago
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