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Chef de Partie - Sudima Lake Rotorua

at HIND management

This is a Full time job

Rotorua Central, Bay of Plenty
$60000 - $64000
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join our Award-winning inclusive team.
  • Grow your career and skills with our training and mentoring programs.
  • Enjoy our leading Reward, Recognition and Discount program!
We are seeking a talented Chef De Partie to join our amazing team at our beautiful Hotel.
This is a featured job
Featured

Sous Chef Mosgiel Tavern

at HospitalityHQ

This is a Full time job

Dunedin Central, Otago
$29 – $32 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Busy fast paced kitchen
  • Friendly team and room to progress
  • Great NZ owned hospitality company
Mosgiel Tavern is on the hunt for Sous Chef . Will consider junior chefs who want to take the next step in their career as well.
Listed thirty five minutes ago

Chef de Partie - Sudima Lake Rotorua

at HIND management

This is a Full time job

Rotorua Central, Bay of Plenty
$60000 - $64000
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join our Award-winning inclusive team.
  • Grow your career and skills with our training and mentoring programs.
  • Enjoy our leading Reward, Recognition and Discount program!
We are seeking a talented Chef De Partie to join our amazing team at our beautiful Hotel.
35m ago
Listed three hours ago

Chef

at Basker

This is a Full time job

Whitianga, Waikato
$25 – $30 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Brand New Business
  • On the Waterfront
  • Friendly young team
We are looking for a chef who can work in a fast paced environment
3h ago
Listed one day ago

COMMIS CHEF/CHEF DE PARTIE, immediate start

at Barulho

This is a Full time job

Parnell, Auckland
$25 – $30 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Established restaurant in lower Parnell
  • fun small team, loyal customers, great staff meals, free night parking, good pay
  • Sunday, Monday off, flexible hours, Christmas and New year 2 week break
Commis/Chef de partie, TUES TO SAT to complete the kitchen team in our busy Spanish inspired restaurant, great pay, good hours, positive environment
1d ago
Listed nine days ago

Head Chef

at BUZZ Recruitment

This is a Full time job

Christchurch Central, Canterbury
$110,000 - $120,000 + Bonus
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • QSR | Grab & Go | Cafe | Casual Dining | Restaurants | Bar
  • Design the menus, train your team, help define the culture
  • Be part of the BUZZing pre-opening team
SSP, are known internationally as the "Food Travel Experts", operating in 36 countries across the world and New Zealand will be the 37th!
9d ago
Listed one day ago

SOUS CHEF / KITCHEN MANAGER

at NetYourJob

This is a Full time job

Te Awanga, Hawkes Bay
Competitive remuneration package
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Daytime shifts only
  • Excellent opportunity to join our award winning restaurant
  • Destination winery & restaurant - Elephant Hill
Come and work alongside one of Hawke’s Bays most experienced Chefs, in one of the region’s most stunning locations on the Pacific coast at Te Awanga.
1d ago
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