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This is a featured job

This is a Full time job

$29 – $30.50 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • A rare opportunity to join our Sushi & Sashimi team in our Eight Restaurant!
  • Professional team striving for perfection
  • Busy kitchen role in the front line of our open kitchen buffet
Time for a new role? We have an amazing opportunity for you to work at NZ's leading luxury hotel.
Listed forty three minutes ago

This is a Full time job

Central location + great staff benefits!
subClassification: Gaming
classification: Hospitality & Tourism
  • Cheap staff parking
  • $2.50 staff meals
  • Career progression opportunities
A unique opportunity to take your customer service experience to the next level to keep our gaming customers safe and enforce responsible gambling.
43m ago
Listed one day ago

This is a Full time job

$110,000 – $120,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Opportunity to be a part of a Hotel pre-opening
  • Build and develop your team from scratch
  • Employee recognition and benefits
Join our preopening team as Executive Chef at our upcoming hotel. Lead culinary innovation, craft exceptional menus, set new dining standards!
1d ago
Listed twenty three hours ago

This is a Full time job

$28 – $34 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
We are seeking a Chef with exceptional standards to join our dynamic team, you will play a vital role in delivering memorable dining experiences.
23h ago
Listed twenty two hours ago

This is a Full time job

$26.00
subClassification: Kitchen & Sandwich Hands
classification: Hospitality & Tourism
  • A day off for your birthday every year? Join us and access an array of benefits
  • Opportunities for career growth and development within the IHG Family
  • A supportive and inclusive work environment where your contributions are valued
Join us at Advieh Restaurant and Bar and become part of a dynamic culinary team dedicated to pushing the boundaries of gastronomy!
22h ago
Listed twenty three hours ago

This is a Full time job

$65,000.00
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Deliver memorable and unique guest experiences
  • Opportunities for career growth and development within the IHG Family
  • A day off for your birthday every year? Join us and access an array of benefits
Join us in delivering unforgettable experiences and making InterContinental Auckland a home away from home for our guests!
23h ago
Listed twelve days ago

This is a Full time job

$70,000 – $75,000 per year
subClassification: Front Office & Guest Services
classification: Hospitality & Tourism
  • Opportunity to be a part of a Hotel pre-opening
  • Career development
  • Employee benefits
Be a part of our pre-opening team and help us create a strong Front Office team who will provide exceptional service to our guests.
12d ago
Listed six days ago

This is a Full time job

$75,000 – $110,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Enjoy a stunning work environment.
  • The opportunity to cater for amazing and appreciative clientele
  • Fun days with a great dedicated team sharing what we love doing.
Cruise New Zealand is seeking to employ a full-time Chef / Stewardess to join our team aboard the Auckland-based luxury Super Catamaran Rua Moana.
6d ago
Listed twelve days ago

This is a Full time job

$60,000 – $65,000 per year
subClassification: Front Office & Guest Services
classification: Hospitality & Tourism
  • Opportunity to be a part of a Hotel pre-opening
  • Career development
  • Employee recognition and benefits
If you are passionate about being part of a pre-opening team and want to work for one of Auckland’s newest hotels, apply online now!
12d ago
Listed two days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Central Location + Full-time role + Mon-Fri work + Early finishes
  • Competitive pay + Lunches often provided + Uniform
  • Supportive Culture + Established Kitchen Team + Personal Development + Training
Provide hands-on support to the Head Chef and deliver great tasting meals to customers and clients at Grafton Superfino Cafe.
2d ago
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