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This is a featured job

This is a Full time job

$28.50 – $32 per hour
subClassification: Waiting Staff
classification: Hospitality & Tourism
  • Vibrant, high-quality restaurant, in the heart of the city
  • Fantastic pay, benefits and team culture
  • Respected hospitality venue, great training and development
Fantastic opportunity for to join our team for someone passionate about delivering truly exceptional dining experiences.
Listed fifteen days ago
at Private Advertiser

This is a Part time job

subClassification: Waiting Staff
classification: Hospitality & Tourism
  • Pre-opening standalone restaurant
  • Paid day off on your birthday after a year of continuous service
  • Industry-relevant trainings
Keen to be the custodian of a guest dining experience for an exciting new F&B signature restaurant? Then we want you!
Listed eighteen hours ago

This is a Full time job

$25 – $30 per hour
subClassification: Waiting Staff
classification: Hospitality & Tourism
  • Flexibile working hours, staff meal
  • Great pay & tips
  • Easy public transport and free on street parking
INCA Ponsonby specialisies is looking for an experienced waitperson to join our team! Located in the heart of Ponsonby with great pay & tips.
Listed twelve days ago

This is a Full time job

Hourly Pay Rate + Staff Benefits
subClassification: Waiting Staff
classification: Hospitality & Tourism
  • Permanent full-time position + time in lieu + additional annual leave!
  • Competitive hourly pay + great staff benefits package + weekly payroll!
  • A premium hospitality group with an inclusive team and supportive management.
Work alongside a big team of FOH professionals at iconic Amano bistro!
Listed eight days ago

This is a Full time job

$28.50 – $32 per hour
subClassification: Waiting Staff
classification: Hospitality & Tourism
  • Vibrant, high-quality restaurant, in the heart of the city
  • Fantastic pay, benefits and team culture
  • Respected hospitality venue, great training and development
Fantastic opportunity for to join our team for someone passionate about delivering truly exceptional dining experiences.

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