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This is a featured job

This is a Full time job

$75,000 – $85,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Working for the most recognised Culinary School in the World!
  • Play a key role in the training of our future culinary professionals
  • Work with a team of passionate culinary professionals
Pâtisserie Lecturer with significant experience in French pâtisserie and a passion to educate and train the hospitality professionals of the future?
Listed six days ago

This is a Full time job

subClassification: Airlines
classification: Hospitality & Tourism
  • Work-life balance - No weekend shifts. 2-3 weeks off during Christmas & New Y...
  • Strong commitment to your growth & development within the organisation
  • Birthday leave / one day extra leave for special events
Bring your passion for the airline industry and give back to the community in this amazing role!
6d ago
Listed seven days ago

This is a Full time job

$28/hr + great staff benefits!
subClassification: Front Office & Guest Services
classification: Hospitality & Tourism
  • Job security & life/work balance + extra leave entitlements
  • Collaborative team environment + career development opportunities
  • 40 hours per week, Monday - Friday
Lead FoH role, coordinating the day-to-day service function at Pataka Kai on Lincoln Campus.
7d ago
Listed ten days ago

This is a Full time job

$30 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Brand new kitchen and equipment
  • Learn from our amazing Head Chef
  • Fun and enjoyable working environment
Come join the fun and creative team at Red Rabbit, make a positive impact by helping us open our first-ever kitchen offering and co-design the menu!
10d ago
Listed fourteen days ago

This is a Full time job

The salary is $67, 514 - $75, 876 per annum.
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Work for a values led organisation that makes a difference
  • On the job training and career development opportunities
  • Free onsite parking
Help people in prison gain skills and work experience to increase their chances of obtaining employment after release.
14d ago
Listed fourteen days ago

This is a Full time job

$75,000 – $85,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Working for the most recognised Culinary School in the World!
  • Play a key role in the training of our future culinary professionals
  • Work with a team of passionate culinary professionals
Pâtisserie Lecturer with significant experience in French pâtisserie and a passion to educate and train the hospitality professionals of the future?
14d ago
Listed twenty days ago

This is a Full time job

Attractive salary + up-to $6k in bonuses
subClassification: Management
classification: Hospitality & Tourism
  • A Permanent full-time position plus get your pay on a weekly cycle!
  • Strong focus on personal development & opportunities to learn & grow within ANZ
  • Engagement activities, Be part of an energetic, collaborative & inclusive family
Are you feeling an itch for change? Do you have Assistant Management experience, Nando's can offer an amazing growth plan to further your career!
20d ago
Listed twenty one days ago

This is a Full time job

The starting salary for this role is $67,514
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Use your skills to support people to obtain qualifications
  • Ongoing staff training and career development
  • Wellbeing benefits, including access to a staff gym
We are looking for a Catering professional who has the ability to motivate and develop people in a team environment
21d ago
Listed twenty two days ago

This is a Full time job

Hourly Pay Rate + Staff Benefits
subClassification: Bar & Beverage Staff
classification: Hospitality & Tourism
  • Permanent full-time position + time in lieu + additional annual leave!
  • Competitive hourly pay + great staff benefits package + weekly payroll!
  • A premium hospitality group with an inclusive team and supportive management.
Bring your sound wine and cocktail knowledge to the bar team at Non Solo Pizza!
22d ago
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