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This is a featured job
Featured

Chef de Cuisine

at Rosewood Hotels

This is a Full time job

Kerikeri, Northland
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Daily Travel Allowance
  • Work with a network of support from our Global team
  • Opportunity to expand your knowledge and continue your development
Be a key leader in our Rosewood Kauri Cliffs kitchen, sharing your experience and expertise and creating memorable experiences
This is a featured job
Featured

Pastry Chef Lecturer

at Le Cordon Bleu NZ Institute

This is a Full time job

Wellington Central, Wellington
$75,000 – $85,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Working for the most recognised Culinary School in the World!
  • Play a key role in the training of our future culinary professionals
  • Work with a team of passionate culinary professionals
Pâtisserie Lecturer with significant experience in French pâtisserie and a passion to educate and train the hospitality professionals of the future?
Listed twenty three days ago

Chef de Cuisine

at Rosewood Hotels

This is a Full time job

Kerikeri, Northland
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Daily Travel Allowance
  • Work with a network of support from our Global team
  • Opportunity to expand your knowledge and continue your development
Be a key leader in our Rosewood Kauri Cliffs kitchen, sharing your experience and expertise and creating memorable experiences
23d ago
Listed seventeen days ago

Head Chef

at Lilian

This is a Full time job

Grey Lynn, Auckland
$35 – $40 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Lead role in hatted restaurant
  • Six figure earning potential
  • Work life balance
A chance to work In an award winning kitchen at one of the busiest neighbourhood restaurants in the city.
17d ago
Listed twelve days ago

Pastry Chef Lecturer

at Le Cordon Bleu NZ Institute

This is a Full time job

Wellington Central, Wellington
$75,000 – $85,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Working for the most recognised Culinary School in the World!
  • Play a key role in the training of our future culinary professionals
  • Work with a team of passionate culinary professionals
Pâtisserie Lecturer with significant experience in French pâtisserie and a passion to educate and train the hospitality professionals of the future?
12d ago
Listed twenty three days ago

Savor Group | Venue Managers

at Savor Group Ltd

This is a Full time job

Auckland CBD, Auckland
Annual Salary Package + Staff Benefits
subClassification: Management
Management
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Full time, permanent position in Central Auckland
  • Minimum 40 hours per week, maximum 60 hours per week
  • Competitive salary - $66,000 - $91,000 per annum + great employee benefbits
Join Savor Group as a Venue Manager and grow your career in a vibrant and inclusive work environment!
23d ago
Listed twelve days ago

Finance Manager

at Hilton Queenstown Resort & Spa and DoubleTree by Hilton Queenstown

This is a Full time job

Queenstown, Otago
$115,000 – $135,000 per year
subClassification: Financial Managers & Controllers
Financial Managers & Controllers
classification: Accounting
(Accounting)
  • Work for a Globally Recognised Brand
  • Competitive Remuneration and Team Member Benefits
  • Challenging Role Working Across Two Hilton Brands
You will lead the Finance Department and associated operations of both Hilton Queenstown Resort & Spa as DoubleTree by Hilton Queenstown.
12d ago
Listed twelve days ago

Food and Beverage Manager - Sudima Christchurch Airport

at HIND management

This is a Full time job

Christchurch Central, Canterbury
$80000 - $90000
subClassification: Management
Management
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join our Award-winning inclusive team.
  • Grow your career and skills with our training and mentoring programs.
  • Enjoy our leading Reward, Recognition and Discount program!
About The Role - Te mahiWe are looking for individuals who are passionate about hospitality and have vast experience in supervising in restaura
12d ago
Listed thirteen days ago

Chef (Casual) - Victoria University of Wellington x 3

at Compass Group New Zealand

This is a Casual/Vacation job

Wellington Central, Wellington
Great hourly rate + Discounts + Benefits
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Flexible working hours to suit your lifestyle!
  • Job security within a global company in the hospitality industry
  • Work at New Zealand's leading provider of food services!
Our Chefs are at the very heart of what we do. Hundreds of thousands of people around New Zealand rely on us every day to provide their meals
13d ago
Listed twenty four days ago

F&P Appliances Global Experience Centre Chef Assistant

at Fisher & Paykel Appliances

This is a Full time job

Auckland
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Assist the Global EC Chef to deliver a premium F&P Customer Experience.
  • Create dishes that highlight the exceptional features of F&P products.
  • Deliver a curated premium Fisher & Paykel Customer Experience.
Work alongside a team that are genuinely passionate about the work they do and take pride in enhancing our brand on a global stage.
24d ago
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