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Pastry Chef Lecturer

at Le Cordon Bleu NZ Institute

This is a Full time job

Wellington Central, Wellington
$75,000 – $85,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Working for the most recognised Culinary School in the World!
  • Play a key role in the training of our future culinary professionals
  • Work with a team of passionate culinary professionals
Pâtisserie Lecturer with significant experience in French pâtisserie and a passion to educate and train the hospitality professionals of the future?
Listed two days ago

Kitchen Manager | Kerikeri

at Metlifecare

This is a Full time job

Kerikeri, Northland
Excellent staff Benefits
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Paid wellness days + paid birthday leave each year.
  • Free Health Insurance
  • Family friendly Village - great team + onsite parking
Looking for an experienced Chef. This is a leadership role at Oakridge Villas' brand new Care Home. Brand new modern Kitchen. Excellent Staff Benefits
2d ago
Listed twelve days ago

Pastry Chef Lecturer

at Le Cordon Bleu NZ Institute

This is a Full time job

Wellington Central, Wellington
$75,000 – $85,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Working for the most recognised Culinary School in the World!
  • Play a key role in the training of our future culinary professionals
  • Work with a team of passionate culinary professionals
Pâtisserie Lecturer with significant experience in French pâtisserie and a passion to educate and train the hospitality professionals of the future?
12d ago
Listed seven days ago

Sous Chef

at Red Rabbit Coffee Co Ltd

This is a Full time job

Parnell, Auckland
$30 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Brand new kitchen and equipment
  • Learn from our amazing Head Chef
  • Fun and enjoyable working environment
Come join the fun and creative team at Red Rabbit, make a positive impact by helping us open our first-ever kitchen offering and co-design the menu!
7d ago
Listed six days ago

Sous Chef

at Star Group

This is a Full time job

Auckland CBD, Auckland
Enjoy discounts across Star Group & more
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Starting from $27.80/hour + perks across the network!
  • Opportunities for training and career progression across the network
  • Be part of Star Group, an INZ-accredited hospitality network powered by Heineken
We’re on the lookout for superstar social people to join our hospo family and enjoy the perks that come with it
6d ago
Listed thirteen days ago

Chef

at The Oxford

This is a Full time job

Timaru, Canterbury
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Successful & established business
  • Work with owner operators and a loyal team
  • Good conditions
A Chef role with a focus on quality and great produce. Work with a professional experienced team.
13d ago
Listed eighteen days ago

Head Chef

at Star Group

This is a Full time job

Mount Maunganui, Bay of Plenty
Enjoy discounts across Star Group & more
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Starting from $32/hour + perks across the network!
  • Opportunities for training and career progression across the network
  • Be part of Star Group, an INZ-accredited hospitality network powered by Heineken
We’re on the lookout for superstar social people to join our hospo family and enjoy the perks that come with it
18d ago
Listed twenty days ago

Senior Sous Chef

at BUZZ Recruitment

This is a Full time job

Christchurch Central, Canterbury
$31 - $33 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Hands on position with loads of variety - flexibility is the key!
  • Long term stable employment in iconic established restaurant
  • Full time hours up to $33 p/h | Job available late May 2024
We've been BUZZed and looking for a committed Snr Sous Chef to join a small but professional kitchen brigade in the 03!
20d ago
Listed eighteen days ago

Instructor - Catering - Otago Correction Facility

at Department of Corrections

This is a Full time job

Milton, Otago
The starting salary for this role is $67,514
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Use your skills to support people to obtain qualifications
  • Ongoing staff training and career development
  • Wellbeing benefits, including access to a staff gym
We are looking for a Catering professional who has the ability to motivate and develop people in a team environment
18d ago
Listed nineteen days ago

Catering and Laundry Instructor - Invercargill

at Department of Corrections

This is a Full time job

Invercargill Central, Southland
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Use your passion for the Catering industry to motivate and develop people
  • On-going staff training and development
  • Access to the staff gym and other well-being benefits
Invercargill Prison are seeking a Catering professional with a passion for training to help people achieve NZQA qualifications while in our care.
19d ago
Listed twenty four days ago

F&P Appliances Global Experience Centre Chef Assistant

at Fisher & Paykel Appliances

This is a Full time job

Auckland
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Assist the Global EC Chef to deliver a premium F&P Customer Experience.
  • Create dishes that highlight the exceptional features of F&P products.
  • Deliver a curated premium Fisher & Paykel Customer Experience.
Work alongside a team that are genuinely passionate about the work they do and take pride in enhancing our brand on a global stage.
24d ago
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