Refine by location
Read More
0 jobs at Invercargill Licensing Trust
Modify my search
Listed twenty three days ago

Executive Chef | Urban Gourmet

at BUZZ Recruitment

This is a Full time job

Auckland CBD, Auckland
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Lead | Inspire | | Innovate | Collaborate | Make a BUZZ!
  • Guide a team of 30+ Kitchen Staff to deliver culinary excellence
  • Bring your curious palate to the table with BUZZing creations!
Are highly creative, organised and a natural leader? Are you looking for a company in growth phase, with a high achieving team and solid foundations?
23d ago
Listed twenty three days ago

Pastry Chef de Partie

at Urban Gourmet

This is a Full time job

Epsom, Auckland
Rare opportunity in high profile catering group!
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • High profile events + Full experienced team + high-tech kitchen
  • Hourly Rate and 40+ hours per week + lunch onsite throughout the week
  • Growth and Development opportunities + Supportive management team
Create beautiful, unique sweet canapes, cakes and more, in a state-of-the-art commercial kitchen for Auckland's.
23d ago
Listed two days ago

Sous Chef - ESS Waiouru Military Camp x 3

at Compass Group New Zealand

This is a Full time job

Waiouru, Manawatu
great hourly rate and corporate benefits
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join great team +Access to wellness plan & EAP Services
  • Competitive rates + Benefits + Discounted Goods & Services
  • Training+Development Programs & Opportunities
Sous Chefs required for our Defence site in Waiouru. This role is a Full-Time role working across 7 days a week.
2d ago
Listed twenty nine days ago

Assistant Chef

at Napier City Council

This is a Full time job

Napier Central, Hawkes Bay
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • 40 hours per week - rostered, which will include some weekends
  • 5 weeks of annual leave after just 2 years of service
  • Exclusive retail discounts and discounted medical insurance
Are you a Foodie enthusiast with a passion for creating memorable customer experiences? Then come join The Bach Cafe as our next Assistant Chef!
29d ago
Modify my search

Receive new jobs for this search by email

Return to search results
Modify my search

Select a job

Display details here