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This is a featured job

This is a Full time job

$29 – $30.50 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • A rare opportunity to join our Sushi & Sashimi team in our Eight Restaurant!
  • Professional team striving for perfection
  • Busy kitchen role in the front line of our open kitchen buffet
Time for a new role? We have an amazing opportunity for you to work at NZ's leading luxury hotel.
Listed nine days ago

This is a Full time job

$30 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Brand new kitchen and equipment
  • Learn from our amazing Head Chef
  • Fun and enjoyable working environment
Come join the fun and creative team at Red Rabbit, make a positive impact by helping us open our first-ever kitchen offering and co-design the menu!
9d ago
Listed twenty one days ago

This is a Full time job

$24 – $32 per hour
subClassification: Waiting Staff
classification: Hospitality & Tourism
  • We encourage staff to dine at Gilt, Onslow and Oyster Inn at a discounted rate
Gilt is a busy, bustling brasserie offering a blend of European cuisine, complemented by a selection of world wines and your favourite cocktail.
21d ago
Listed eight days ago

This is a Full time job

Enjoy discounts across Star Group & more
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Starting from $27.80/hour + perks across the network!
  • Opportunities for training and career progression across the network
  • Be part of Star Group, an INZ-accredited hospitality network powered by Heineken
We’re on the lookout for superstar social people to join our hospo family and enjoy the perks that come with it
8d ago
Listed one day ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Central Location + Full-time role + Mon-Fri work + Early finishes
  • Competitive pay + Lunches often provided + Uniform
  • Supportive Culture + Established Kitchen Team + Personal Development + Training
Provide hands-on support to the Head Chef and deliver great tasting meals to customers and clients at Grafton Superfino Cafe.
1d ago
Listed twenty seven days ago
at Private Advertiser

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Pre-opening standalone restaurant
  • Paid day off on your birthday after a year of continuous service
  • Industry-relevant trainings
Keen to integrate your own flair and personality into an exciting new F&B signature restaurant? Then we want you!
27d ago
Listed twenty eight days ago

This is a Full time job

$68,000 – $73,500 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • regular and reliable work daytime work, no split shifts!
  • support for immigration through an Accredited Employer
  • International company with international opportunities
Full Time Chefs de Partie or Sous Chefs with extensive production experience should look at this!
28d ago
Listed five days ago

This is a Full time job

$29 – $34 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Free staff carparking
  • Staff discount at our other venues
  • Established systems and support team
Great opportunity to work in an established venue with a proven track record, kitchen systems are well refined and working with an established team.
5d ago
Listed eleven minutes ago

This is a Full time job

$29 – $30.50 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • A rare opportunity to join our Sushi & Sashimi team in our Eight Restaurant!
  • Professional team striving for perfection
  • Busy kitchen role in the front line of our open kitchen buffet
Time for a new role? We have an amazing opportunity for you to work at NZ's leading luxury hotel.
11m ago
Listed one day ago

This is a Full time job

$25.50 - $27 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Staff discounts across the entire Scenic Hotel Group!
  • Full-time permanent position, 30 hours per week
  • A complimentary meal will be provided for each shift worked at the hotel
We are looking for a hands-on and passionate Commis Chef to become a valued member of our team at the Airedale Boutique Suites!
1d ago
Listed twenty days ago

This is a Full time job

$65,000 - $72,000
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Pioneers of diversity! We recruit and promote talent from all walks of life
  • Unlocking career pathways & empowering you to soar to new opportunities!
  • Indulge in perks: meals, parking, hotel discounts with Accor Pacific + more!
Crafting delectable delights with precision and passion, our Baker at Pullman elevates every bite to an unforgettable experience.
20d ago
Listed twenty one days ago

This is a Full time job

$75,000 - $80,000
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Pioneers of diversity! We recruit and promote talent from all walks of life
  • Unlocking career pathways & empowering you to soar to new opportunities!
  • Indulge in perks: meals, parking, hotel discounts with Accor Pacific + more!
Seeking a visionary Executive Pastry Chef to lead our culinary creations to sweet success!
21d ago
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