Listed twenty five days ago
This is a Full time job
$68,000 – $73,500 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- regular and reliable work daytime work, no split shifts!
- support for immigration through an Accredited Employer
- International company with international opportunities
Full Time Chefs de Partie or Sous Chefs with extensive production experience should look at this!
25d ago