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This is a featured job

This is a Full time job

$29 – $32 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Busy fast paced kitchen
  • Friendly team and room to progress
  • Great NZ owned hospitality company
Mosgiel Tavern is on the hunt for Sous Chef . Will consider junior chefs who want to take the next step in their career as well.
Listed one day ago

This is a Full time job

$25 – $30 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Established restaurant in lower Parnell
  • fun small team, loyal customers, great staff meals, free night parking, good pay
  • Sunday, Monday off, flexible hours, Christmas and New year 2 week break
Commis/Chef de partie, TUES TO SAT to complete the kitchen team in our busy Spanish inspired restaurant, great pay, good hours, positive environment
1d ago
Listed one day ago

This is a Full time job

$28 – $33 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Great hours, two set days off per week
  • Ongoing training and growth opportunities
  • Sustainably focused eatery, kitchen garden
Well loved neighbourhood eatery in search of a chef that cares about quality, sustainability and has a passion for great food.
1d ago
Listed one day ago

This is a Full time job

Competitive remuneration package
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Daytime shifts only
  • Excellent opportunity to join our award winning restaurant
  • Destination winery & restaurant - Elephant Hill
Come and work alongside one of Hawke’s Bays most experienced Chefs, in one of the region’s most stunning locations on the Pacific coast at Te Awanga.
1d ago
Listed two days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Make a meaningful impact on the lives of residents
  • Enjoy consistent fixed shifts for enhanced work-life balance
  • Access 60+ Ryman discounts in childcare, insurance, banking, retail & more!
Elevate our dining experience with your culinary skills, as part of a talented kitchen team!
2d ago
Listed one day ago

This is a Full time job

$29.75 – $31.75 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Learning and Development Opportunities
  • Fun, friendly and supportive team environment
  • Global Accommodation and Food and Beverage discounts
Join our amazing kitchen team at Novotel New Plymouth Taranaki and Haukai Bistro & Bar as a Junior Sous or Sous Chef.
1d ago
Listed two days ago

This is a Full time job

$30 – $32 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Staff discount across all BOQ venues
  • Competitive wages
  • Great staff benefits and ongoing training & development
If you’re an experienced chef looking for a new opportunity or, the next step up in your career in a slick establishment, we’d love to hear from you!
2d ago
Listed one day ago

This is a Full time job

Great hourly rate + Discounts + Benefits
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full Time Hours, Permanent Position
  • Job security within a global company in the hospitality industry
  • Work at New Zealand's leading provider of food services!
Responsible for preparing, cooking, and serving top quality meals for our customers.
1d ago
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