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This is a featured job

This is a Full time job

subClassification: Front Office & Guest Services
classification: Hospitality & Tourism
  • •Looking for Hospitality Superstars!
  • •Are you a customer champion, passionate about service?
  • •Keen to apply your skills in a corporate environment?
This Guest Experience Coordinator role supports the functions of our Hospitality service across the workplace and client services spaces.
Listed thirteen hours ago

This is a Full time job

subClassification: Customer Service - Call Centre
classification: Call Centre & Customer Service
  • Competitive salary, flexible working, loads of cool benefits!
  • Awesome team who love providing awesome service
  • Opportunity to grow and develop your skillset
You are highly motivated, friendly and outgoing with a great team attitude, you thrive on delivering a customer service experience second to none!
13h ago
Listed eight days ago

This is a Contract/Temp job

subClassification: Customer Service - Call Centre
classification: Call Centre & Customer Service
  • Medical provided (extended to spouse & children below 18yrs in Malaysia)
  • Skill up training
  • Dental coverage provided
Looking for a Native New Zealand Team Leader to join our New Zealand team here in Startek Malaysia~
8d ago
Listed eighteen days ago

This is a Full time job

subClassification: Front Office & Guest Services
classification: Hospitality & Tourism
  • •Looking for Hospitality Superstars!
  • •Are you a customer champion, passionate about service?
  • •Keen to apply your skills in a corporate environment?
This Guest Experience Coordinator role supports the functions of our Hospitality service across the workplace and client services spaces.
18d ago
Listed one day ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Happy chefs equal happy food.
  • Competitive remuneration package available
  • Flexibility in rostering allowing for work life balance.
We are looking for a Sous Chef to join a team that pushes standards and develops food that we are really proud of.
1d ago
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