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Listed six days ago

Head Chef

at BUZZ Recruitment

This is a Full time job

Christchurch Central, Canterbury
$110,000 - $120,000 + Bonus
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • QSR | Grab & Go | Cafe | Casual Dining | Restaurants | Bar
  • Design the menus, train your team, help define the culture
  • Be part of the BUZZing pre-opening team
SSP, are known internationally as the "Food Travel Experts", operating in 36 countries across the world and New Zealand will be the 37th!
6d ago
Listed three days ago

Director of Sport

at Iona College

This is a Full time job

Havelock North, Hawkes Bay
subClassification: Management
Management
classification: Sport & Recreation
(Sport & Recreation)
  • Shape the future of Iona Sports and Physical Recreation
  • Supportive Energetic Team
  • Beautiful Location
Do you have a wealth of experience in sports management, sports administration, coaching and the ability to develop strong relationships. Join us.
3d ago
Listed three days ago

Sport & Community Activation Coordinator

at Bay Venues Limited

This is a Full time job

Tauranga Central, Bay of Plenty
subClassification: Management
Management
classification: Sport & Recreation
(Sport & Recreation)
  • Interact and engage with a wide variety of people in your community
  • Work alongside colleagues who are focused on providing exceptional experiences
  • Awesome staff perks
Are you looking for an opportunity to share your passion for sport and recreation with others? Are you looking for rewarding work in your community?
3d ago
Listed five days ago

Executive Chef | Urban Gourmet

at BUZZ Recruitment

This is a Full time job

Auckland CBD, Auckland
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Lead | Inspire | | Innovate | Collaborate | Make a BUZZ!
  • Guide a team of 30+ Kitchen Staff to deliver culinary excellence
  • Bring your curious palate to the table with BUZZing creations!
Are highly creative, organised and a natural leader? Are you looking for a company in growth phase, with a high achieving team and solid foundations?
5d ago
Listed sixteen hours ago

Chef

at Ryman Healthcare

This is a Full time job

Bay View, Hawkes Bay
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Make a meaningful impact on the lives of residents
  • Enjoy consistent fixed shifts for enhanced work-life balance
  • Access 60+ Ryman discounts in childcare, insurance, banking, retail & more!
Elevate our dining experience with your culinary skills, as part of a talented kitchen team!
16h ago
Listed nine hours ago

Sous Chef

at The Hotel Britomart

This is a Full time job

Auckland CBD, Auckland
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Early June Start
  • Great team benefits and recognition
  • Exceptional team member facilities
Join The Hotel Britomart team today! we have a great opportunity for a passionate chef to join our amazing kitchen team, Start your story today!
9h ago
Listed eight hours ago

Jnr Sous Chef

at Good Spirits Hospitality

This is a Full time job

Botany Downs, Auckland
$30 – $32 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Staff discount across all BOQ venues
  • Competitive wages
  • Great staff benefits and ongoing training & development
If you’re an experienced chef looking for a new opportunity or, the next step up in your career in a slick establishment, we’d love to hear from you!
8h ago
Listed six days ago

Executive Chef

at Hotel Grand Chancellor Auckland

This is a Full time job

Auckland CBD, Auckland
$110,000 – $120,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Opportunity to be a part of a Hotel pre-opening
  • Build and develop your team from scratch
  • Employee recognition and benefits
Join our preopening team as Executive Chef at our upcoming hotel. Lead culinary innovation, craft exceptional menus, set new dining standards!
6d ago
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