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Listed two days ago

This is a Full time job

Competitive remuneration package
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Daytime shifts only
  • Excellent opportunity to join our award winning restaurant
  • Destination winery & restaurant - Elephant Hill
Come and work alongside one of Hawke’s Bays most experienced Chefs, in one of the region’s most stunning locations on the Pacific coast at Te Awanga.
2d ago
Listed three days ago

This is a Full time job

subClassification: Waiting Staff
classification: Hospitality & Tourism
  • Enjoyable and supportive team environment
  • Full training and development opportunities provided.
  • Flexibility in rostering allowing for work life balance.
We are looking for full and part-time waiters who enjoy the excitement of working within a team environment, and are passionate about food and wine!
3d ago
Listed seven days ago

This is a Full time job

subClassification: Management
classification: Sport & Recreation
  • Shape the future of Iona Sports and Physical Recreation
  • Supportive Energetic Team
  • Beautiful Location
Do you have a wealth of experience in sports management, sports administration, coaching and the ability to develop strong relationships. Join us.
7d ago
Listed ten days ago

This is a Part time job

subClassification: Front Office & Guest Services
classification: Hospitality & Tourism
  • Bring your customer service expertise to a varied role.
  • Bridge cultures while keeping art safe and secure.
  • Support the presentation of local, national and international contemporary art.
Passionate about art and customer service? Join us at Hastings City Art Gallery to engage with diverse audiences and showcase contemporary art!
10d ago
Listed fifteen days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Happy chefs equal happy food.
  • Competitive remuneration package available
  • Flexibility in rostering allowing for work life balance.
We are looking for a Sous Chef to join a team that pushes standards and develops food that we are really proud of.
15d ago
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