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Sous Chef Mosgiel Tavern

at HospitalityHQ

This is a Full time job

Dunedin Central, Otago
$29 – $32 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Busy fast paced kitchen
  • Friendly team and room to progress
  • Great NZ owned hospitality company
Mosgiel Tavern is on the hunt for Sous Chef . Will consider junior chefs who want to take the next step in their career as well.
Listed one day ago

Cleaning Supervisor - Forsyth Barr Stadium, Dunedin

at Compass Group New Zealand

This is a Full time job

Dunedin Central, Otago
Great hourly rate + Discounts + Benefits
subClassification: Housekeeping
Housekeeping
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Full Time Hours, Permanent Position
  • Job security within a global company in the hospitality industry
  • Work at New Zealand's leading provider of food services!
Supervising and undertaking cleaning and housekeeping duties in accordance with client contract
1d ago
Listed eight days ago

Event/Cleaning Supervisor - Forsyth Barr & Stadium, Dunedin x 4

at Compass Group New Zealand

This is a Casual/Vacation job

Dunedin Central, Otago
Great hourly rate + Discounts + Benefits
subClassification: Housekeeping
Housekeeping
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Flexible working hours to suit your lifestyle!
  • Job security within a global company in the hospitality industry
  • Work at New Zealand's leading provider of food services!
Supervising and undertaking cleaning and housekeeping duties in accordance with client contract
8d ago
Listed twenty nine days ago

Chef (Cafe) -Dunedin Hospital

at Compass Group New Zealand

This is a Full time job

Dunedin Central, Otago
great hourly rate and corporate benefits
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join great team +Access to wellness plan & EAP Services
  • Competitive rates + Benefits + Discounted Goods & Services
  • Training+Development Programs & Opportunities
Prepare,cook and serve menu items+Maintaining quality control, and assisting with ordering and menu development+General kitchen and cleaning duties
29d ago
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