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This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Creativity with food and a passion for fresh local and regional produce
  • Travel discount opportunities with Emirates Airline flights
  • Permanent FT position | Opportunity for career growth and promotions
Join our vibrant team at Auckland Airport, utilizing your culinary and leadership skills to deliver exceptional service to our guests!
Listed twelve days ago

This is a Part time job

$48,615 – $56,100 per annum, pro rata
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Work life balance: Monday-Friday role with evenings and weekends free!
  • Generous paid time off and retirement saving plans for financial stability
  • A supportive and inclusive team
Create healthy, delicious meals for our tamariki at our beautiful centrally located centre. Enjoy part-time hours with weekends off. Apply now!
12d ago
Listed thirteen days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Lead | Inspire | | Innovate | Collaborate | Make a BUZZ!
  • Guide a team of 30+ Kitchen Staff to deliver culinary excellence
  • Bring your curious palate to the table with BUZZing creations!
Are highly creative, organised and a natural leader? Are you looking for a company in growth phase, with a high achieving team and solid foundations?
13d ago
Listed thirteen days ago

This is a Full time job

Rare opportunity in high profile catering group!
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • High profile events + Full experienced team + high-tech kitchen
  • Hourly Rate and 40+ hours per week + lunch onsite throughout the week
  • Growth and Development opportunities + Supportive management team
Create beautiful, unique sweet canapes, cakes and more, in a state-of-the-art commercial kitchen for Auckland's.
13d ago
Listed thirteen days ago

This is a Part time job

Ongoing training and structured career development
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Fun, friendly, and supportive team environment
  • Fantastic opportunity to grow your skills in the kitchen
  • A very competitive market rate + access to staff discounts
The Chef will ensure smooth and efficient management of the kitchen and provide quality food service & meals that meet the residents’ needs.
13d ago
Listed fourteen days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • A rare opportunity to join our Sushi & Sashimi team in our Eight Restaurant!
  • Professional team striving for perfection
  • Busy kitchen role in the front line of our open kitchen buffet
Time for a new role? We have an amazing opportunity for you to work at NZ's leading luxury hotel.
14d ago
Listed fourteen days ago

This is a Full time job

Great hourly rate + Discounts + Benefits
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full Time Hours, Permanent Position
  • Job security within a global company in the hospitality industry
  • Work at New Zealand's leading provider of food services!
Proven experience working in a commercial kitchen as a Chef
14d ago
Listed fourteen days ago

This is a Full time job

$28 – $34 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
We are seeking a Chef with exceptional standards to join our dynamic team, you will play a vital role in delivering memorable dining experiences.
14d ago
Listed fourteen days ago

This is a Full time job

$65,000.00
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Deliver memorable and unique guest experiences
  • Opportunities for career growth and development within the IHG Family
  • A day off for your birthday every year? Join us and access an array of benefits
Join us in delivering unforgettable experiences and making InterContinental Auckland a home away from home for our guests!
14d ago
Listed fourteen days ago

This is a Full time job

$110,000 – $120,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Opportunity to be a part of a Hotel pre-opening
  • Build and develop your team from scratch
  • Employee recognition and benefits
Join our preopening team as Executive Chef at our upcoming hotel. Lead culinary innovation, craft exceptional menus, set new dining standards!
14d ago
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