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Sous Chef

at Hapuku Lodge and Treehouses

This is a Full time job

Kaikoura, Canterbury
$32 – $35 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Beautiful Office, with nature on your doorstep
  • High Standards, Great Reviews
  • Plenty of room for growth!
We love to exceed guest expectations and our Kitchen is no different. Using home-grown & local produce to create stand-out dishes, come join our team!
Listed three days ago

Food and Beverage Duty Manager - Sudima Kaikoura

at HIND management

This is a Full time job

Kaikoura, Canterbury
$58,000 - $62,000
subClassification: Management
Management
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join our Award-winning inclusive team
  • Grow your career and skills with our training and mentoring programs
  • Enjoy our leading Reward, Recognition and Discount program!
Food & Beverage Duty Manager is responsible for supervision and day to day operations of food and beverage team on shift in the hotel.
3d ago
Listed twenty one days ago

Front Office Manager - Sudima Kaikoura

at HIND management

This is a Full time job

Kaikoura, Canterbury
$65000
subClassification: Management
Management
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join our Award-winning inclusive team
  • Grow your career and skills with our training and mentoring programs
  • Enjoy our leading Reward, Recognition and Discount program!
If you are passionate about service and have a smile to match, we are seeking a Front Office Manager for our beautiful Sudima Kaikoura Hotel.
21d ago
Listed three days ago

Sous Chef

at Hapuku Lodge and Treehouses

This is a Full time job

Kaikoura, Canterbury
$32 – $35 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Beautiful Office, with nature on your doorstep
  • High Standards, Great Reviews
  • Plenty of room for growth!
We love to exceed guest expectations and our Kitchen is no different. Using home-grown & local produce to create stand-out dishes, come join our team!
3d ago
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