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This is a featured job

This is a Part time job

subClassification: Other
classification: Hospitality & Tourism
  • Start at $23.25/hr, goes up with each qualification up to $29.63/hr
  • Fixed shifts for better work-life balance!
  • Make new friends and earn some cash with a free KFC meal on shift
We're NZ's favourite fried chicken joint and have been serving up the Colonel's finest, with his warm hospitality to Kiwi's for over 50 years.
Listed one day ago

This is a Full time job

$30 – $35 per hour
subClassification: Management
classification: Hospitality & Tourism
  • Free staff meal and daily dry cleaned uniform
  • Discounted gym membership offered
  • Training and career development opportunities
As an Outlets Manager you will manage Food & Beverage service operations, train and develop team members and work within all budgeted guidelines.
Listed three days ago

This is a Full time job

Great remuneration and corporate benefits
subClassification: Management
classification: Hospitality & Tourism
  • Join great team +Access to wellness plan & EAP Services
  • Competitive rates + Benefits + Discounted Goods & Services
  • Training+Development Programs & Opportunities
Compass Group requires a Unit Manager for Scott Base, in ANTARCTICA. This Fixed Term position, July 2024 until end March 2025.
Listed one day ago

This is a Full time job

$30 – $35 per hour
subClassification: Management
classification: Hospitality & Tourism
  • Weekly, monthly & annual bonuses when targets achieved
  • Career Growth and Development within a supportive team
  • The ultimate place to work and live
Become a key player in the success of this exciting new business!
Listed one hour ago

This is a Part time job

Attractive Benefits and Discounts
subClassification: Other
classification: Hospitality & Tourism
  • 2024 Great Place to Work Certified
  • Attractive benefits with great career potential and work life balance
  • Make your mark in a global company at a time of growth!
We are seeking Handy Person you will be required to carry out minor repairs and maintenance work within the hotel in a timely and professional manner.

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