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This is a Part time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Make a meaningful impact on the lives of residents
  • Enjoy consistent fixed shifts for enhanced work-life balance
  • Access 60+ Ryman discounts in childcare, insurance, banking, retail & more!
Elevate our dining experience with your culinary skills, as part of a talented kitchen team!
Listed three days ago
at Private Advertiser

This is a Part time job

$30 – $45 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Herne Bay family requires an energetic and friendly person to cook good meals two times per week that are simple, tasty and with fresh ingredients.
Listed seven days ago

This is a Part time job

Great hourly rate + 40% for working on the weekend
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Industry leading hourly rates
  • Work in a modern kitchen
  • Benefits include Southern Cross Health Essentials, Share Scheme and much more!
We're looking for an experienced chef with a great eye for detail to join our Manukau village! Help bring the best of life to our residents.
Listed three days ago

This is a Part time job

$24 – $35 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Can support with Work Visa for the right candidate.
  • Corner Cafe is well known for its customer services and proud of what we do
  • We are all hard working and fun to work with.
trustworthy and supportive team, Great working atmosphere, Competitive rates depends on your experience and skills
Listed two days ago

This is a Part time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Excellent Learning and development opportunities for Career Progression
  • More benefits, more perks than ever before around the globe
  • Huge career progression with an iconic hotel brand across 6,800 hotels worldwide
We are on the hunt for an experienced Demi Chef to join our team today
Listed nine days ago

This is a Part time job

$56,053 to $61,679 (pro-rated to 20 hours)
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Passionate and talented team with opportunities for career progression
  • Part-time, 20 hours per week
  • On-site gym & pool | 5 weeks annual leave (prorated)
As you can imagine, the culinary experience at the Beehive is an exceptionally unique experience in the heart of Wellington.

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