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Listed twenty hours ago

This is a Full time job

great salary and corporate benefits
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join great team +Access to wellness plan & EAP Services
  • Competitive rates + Benefits + Discounted Goods & Services
  • Training+Development Programs & Opportunities
Manage the kitchen operations+Prepare, cook and serve good quality food+Plan and control menu-based catering
20h ago
Listed twenty seven days ago

This is a Full time job

The salary is $67, 514 - $75, 876 per annum.
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Work for a values led organisation that makes a difference
  • On the job training and career development opportunities
  • Free onsite parking
Help people in prison gain skills and work experience to increase their chances of obtaining employment after release.
27d ago
Listed twenty one days ago

This is a Casual/Vacation job

Great hourly rate + Discounts + Benefits
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Flexible working hours to suit your lifestyle!
  • Job security within a global company in the hospitality industry
  • Work at New Zealand's leading provider of food services!
You will have demonstrated culinary experience within a large production based environment.
21d ago
Listed twelve days ago

This is a Part time job

Ongoing training and structured career development
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Fun, friendly, and supportive team environment
  • Fantastic opportunity to grow your skills in the kitchen
  • A very competitive market rate + access to staff discounts
The Chef will ensure smooth and efficient management of the kitchen and provide quality food service & meals that meet the residents’ needs.
12d ago
Listed nineteen days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Passion for Food / Excellence in Service
  • Variety and challenge – no two days the same!
  • 40 hours per week as and where rostered (Monday to Sunday)
Working across our in-house kitchens & cafés in Auckland to cover chef managers when on leave & training days, this role promises variety & challenge!
19d ago
Listed five days ago

This is a Full time job

$26 – $27 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full-time role + Regular rostered hours + Regular weekly shift patterns
  • Competitive pay + Uniform + Job Security
  • Supportive Culture + Established Kitchen Team + Personal Development + Training
As a "Station Cook", lead a specified part of the kitchen and deliver exceptional food to our student residents in their "home".
5d ago
Listed fourteen days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Central Location + Full-time role + Mon-Fri work + Early finishes
  • Competitive pay + Lunches often provided + Uniform
  • Supportive Culture + Established Kitchen Team + Personal Development + Training
Provide hands-on support to the Head Chef and deliver great tasting meals to customers and clients at Grafton Superfino Cafe.
14d ago
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