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Pastry Chef Lecturer

at Le Cordon Bleu NZ Institute

This is a Full time job

Wellington Central, Wellington
$75,000 – $85,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Working for the most recognised Culinary School in the World!
  • Play a key role in the training of our future culinary professionals
  • Work with a team of passionate culinary professionals
Pâtisserie Lecturer with significant experience in French pâtisserie and a passion to educate and train the hospitality professionals of the future?
Listed seventeen days ago

Pastry Chef Lecturer

at Le Cordon Bleu NZ Institute

This is a Full time job

Wellington Central, Wellington
$75,000 – $85,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Working for the most recognised Culinary School in the World!
  • Play a key role in the training of our future culinary professionals
  • Work with a team of passionate culinary professionals
Pâtisserie Lecturer with significant experience in French pâtisserie and a passion to educate and train the hospitality professionals of the future?
17d ago
Listed fifteen days ago

Bike Patrol & Zipline Guide

at Skyline Enterprises

This is a Part time job

Rotorua Central, Bay of Plenty
subClassification: Other
Other
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Free gondola and luge rides for family and friends
  • Free staff lunches and a great work life balance with no split shifts!
  • Opportunities to grow and cross train across our departments
We are searching for an energetic, self-motivated individual with strong customer service skills to work with our MTB/Zipline teams!
15d ago
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