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Listed fourteen days ago

This is a Full time job

$90,000 – $100,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Regular rostered hours + Central suburb location
  • Competitive pay + Meals provided + Parking onsite + Uniform
  • Supportive Culture + Established Kitchen Team + Personal Development + Training
Collaborate with the Executive Chef, Senior Leadership, and Events Team in delivering exceptional food and events experiences in Waikato and Auckland.

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