Listed fourteen days ago
This is a Full time job
$90,000 – $100,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Regular rostered hours + Central suburb location
- Competitive pay + Meals provided + Parking onsite + Uniform
- Supportive Culture + Established Kitchen Team + Personal Development + Training
Collaborate with the Executive Chef, Senior Leadership, and Events Team in delivering exceptional food and events experiences in Waikato and Auckland.