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Listed twenty days ago

General Manager

at Hunter Campbell Limited

This is a Full time job

Morningside, Auckland
subClassification: General/Business Unit Manager
General/Business Unit Manager
classification: CEO & General Management
(CEO & General Management)
  • Overall accountability of the business operations and long-term growth.
  • Provide strategic leadership and direction of a high performing team.
  • Foster a culture of excellence, collaboration and innovation.
Fantastic role overseeing a high performing team of a New Zealand owned company in growth mode.
20d ago
Listed fifteen days ago

Chef de Partie

at Hilton Lake Taupo

This is a Part time job

Taupo Central, Waikato
$29.66 – $30 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Meal provided + Work Attire Dry cleaning + Team member Travel Program
  • Learning & Development Opportunities
  • Opportunity to work for an International brand
We are currently recruiting for a Chef de Partie for in our kitchen department. Come and join the Hilton Family. Must have New Zealand work permit.
15d ago
Listed twenty two days ago

Sous Chef - ESS Waiouru Military Camp x 3

at Compass Group New Zealand

This is a Full time job

Waiouru, Manawatu
great hourly rate and corporate benefits
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join great team +Access to wellness plan & EAP Services
  • Competitive rates + Benefits + Discounted Goods & Services
  • Training+Development Programs & Opportunities
Sous Chefs required for our Defence site in Waiouru. This role is a Full-Time role working across 7 days a week.
22d ago
Listed seven days ago

Sous Chef

at The Hotel Britomart

This is a Full time job

Auckland CBD, Auckland
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Early June Start
  • Great team benefits and recognition
  • Exceptional team member facilities
Join The Hotel Britomart team today! we have a great opportunity for a passionate chef to join our amazing kitchen team, Start your story today!
7d ago
Listed three days ago

Demi Chef

at The Hotel Britomart

This is a Full time job

Auckland CBD, Auckland
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Immediate start for FT work
  • Career development pathway and training
  • Opportunity to work with our award-winning culinary team at a heritage building
Seeking a Demi Chef ready to take that next step as part of our award-winning culinary team at kingi at The Libraries.
3d ago
Listed six days ago

Junior Sous / Sous Chef

at Novotel New Plymouth

This is a Full time job

New Plymouth Central, Taranaki
$29.75 – $31.75 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Learning and Development Opportunities
  • Fun, friendly and supportive team environment
  • Global Accommodation and Food and Beverage discounts
Join our amazing kitchen team at Novotel New Plymouth Taranaki and Haukai Bistro & Bar as a Junior Sous or Sous Chef.
6d ago
Listed seventeen days ago

Terminal Operations Manager

at Auckland Airport

This is a Full time job

Auckland Airport, Auckland
subClassification: General/Business Unit Manager
General/Business Unit Manager
classification: CEO & General Management
(CEO & General Management)
  • Join us on our journey to transform AKL and make history
  • Life and protection insurance
  • Free on-site parking (while you work and travel!)
As a Terminal Operations Manager, you will be instrumental in creating history for one of the most iconic brands in Aotearoa.
17d ago
Listed fifteen days ago

Sous Chef

at Montana Group

This is a Full time job

Auckland CBD, Auckland
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Central Location + Full-time role + Mon-Fri work + Early finishes
  • Competitive pay + Lunches often provided + Uniform
  • Supportive Culture + Established Kitchen Team + Personal Development + Training
Provide hands-on support to the Head Chef and deliver great tasting meals to customers and clients at Grafton Superfino Cafe.
15d ago
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