Listed eight days ago
This is a Part time job
$56,053 to $61,679 (pro-rated to 20 hours)
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Passionate and talented team with opportunities for career progression
- Part-time, 20 hours per week
- On-site gym & pool | 5 weeks annual leave (prorated)
As you can imagine, the culinary experience at the Beehive is an exceptionally unique experience in the heart of Wellington.