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Sous Chef Mosgiel Tavern

at HospitalityHQ

This is a Full time job

Dunedin Central, Otago
$29 – $32 per hour
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Busy fast paced kitchen
  • Friendly team and room to progress
  • Great NZ owned hospitality company
Mosgiel Tavern is on the hunt for Sous Chef . Will consider junior chefs who want to take the next step in their career as well.
Expiring soon
Listed seventeen days ago

Breakfast Chef

at Hilton Lake Taupo

This is a Part time job

Taupo Central, Waikato
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • • Work Attire Dry cleaning
  • • Team member Travel Program
  • • Meal provided
Can you imagine yourself working for the #1 hospitality company in Australasia, a place where every employee is cared for, valued, and respected.
17d ago
Listed twenty two days ago

Breakfast Chef

at Fable Hotels and Resorts

This is a Full time job

Christchurch Central, Canterbury
Competitive hourly rate + Corporate perks
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Fantastic opportunities for career growth + On-the-job Coaching + Online courses
  • Diverse & Inclusive Team Environment + Supportive Management
  • A variety of amazing company benefits
An unique opportunity to join the luxury Fable Christchurch's Kitchen team and assist in preparing and executing the breakfast service.
22d ago
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