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Sous Chef Mosgiel Tavern

at HospitalityHQ

This is a Full time job

Dunedin Central, Otago
$29 – $32 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Busy fast paced kitchen
  • Friendly team and room to progress
  • Great NZ owned hospitality company
Mosgiel Tavern is on the hunt for Sous Chef . Will consider junior chefs who want to take the next step in their career as well.
Listed seven hours ago

Catering Assistant

at Montana Group

This is a Part time job

Epsom, Auckland
Great starting rate + Work closely with head chef
subClassification: Kitchen & Sandwich Hands
Kitchen & Sandwich Hands
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Regular weekday morning shift times
  • Job security and certification available
  • Established Company - full training provided and endless opportunities
Great entry level catering job in a superb location with an established company. Perfect to work around studies or family.
7h ago
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