0 jobs at Delish Cupcakes

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Listed two days ago

This is a Full time job

subClassification: Retail Assistants
classification: Retail & Consumer Products
  • Great hours!
  • Straight forward and simplistic work objectives - easy to understand job!
  • Work with great people!
• A Permanent Full time position with great hours • Work with food in our Bakery/Deli/Seafood area! • Energetic and supportive team • $25.00 per hour
Listed one day ago

This is a Full time job

$25 – $30 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Award winning restaurant with acclaimed Chef Sean Connolly
  • Great remuneration, amazing team and great benefits
  • Cooking with fresh, quality ingredients in a modern state of the art kitchen
QT Team - Pastry Chef de Partie and A La Carte Chef de Partie positions available
Listed eight days ago

This is a Full time job

$65,000 - $72,000
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Pioneers of diversity! We recruit and promote talent from all walks of life
  • Unlocking career pathways & empowering you to soar to new opportunities!
  • Indulge in perks: meals, parking, hotel discounts with Accor Pacific + more!
Crafting delectable delights with precision and passion, our Baker at Pullman elevates every bite to an unforgettable experience.
Listed nine days ago

This is a Full time job

25 - 28
subClassification: Bakers & Pastry Chefs
classification: Trades & Services
  • Join a brand-new store - opening August 2024!
  • Utilize your great people skills and leadership potential.
  • Be part of our success story from the beginning.
New World Mount Albert is opening and we’re looking for a Bakery & Deli Assistant Manager (2IC) to join the team!
Listed sixteen days ago
at Private Advertiser

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Pre-opening standalone restaurant
  • Paid day off on your birthday after a year of continuous service
  • Industry-relevant trainings
Keen to expand your Culinary flair for an exciting new F&B signature restaurant? Then we want you!

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