Listed eight days ago
This is a Full time job
Rare opportunity in a world-class pastry team
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- High profile events + Full experienced team + high-tech kitchen
- Hourly Rate and 40+ hours per week + lunch onsite throughout the week
- Growth and Development opportunities + Supportive management team
Create beautiful, unique sweet canapes, cakes and more, in a state-of-the-art commercial kitchen for Auckland's premier Gourmet Catering Group
8d ago